Sankara is currently in
Bangalore, India (September 23, 2015)

Sunday, October 24, 2010

Are you a Foodaholic?

Are you addicted to food? Do you live to eat? If yes, then you can continue reading as I am going to talk about the best dessert that I have had in recent times and am going to help you savour the yummy experience.

As you all know, I had recently been invited by Club Mahindra to go to Sikkim along with a group of enterprising travel bloggers, writers, photographers and did I say a ‘Master Chef’. It was during this trip that I got to sample the Banoffee Pie and Chocolate Brownie made by Kishi Arora and boy was it an out of the world experience. It has been four days since I savoured these desserts and the sweet taste still lingers in my mouth and in my brain.

Banoffee Pie
A graduate of the Culinary Institute of America, Kishi Arora is a pastry chef and a food consultant who runs the finger-licking and yummy business that calls itself ‘Foodaholics’. Foodaholics makes your favourite cakes, desserts and puddings and the best part is that you can order online.

So, if you happen to be in the Delhi, Gurgaon and Noida (NCR) area, do remember to sample the lip-smacking menu of foodaholics. I intend to every time I am in the NCR corridor.

All images in this post are copyright of Kishi Arora and Foodaholics.in.

Welcome to BE ON THE ROAD Travel Blog! I am Sankara, its founder, a 30 something male from Bangalore who is living his dream of exploring the world and simultaneously trying to inspire others to live their dream.
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